ASTOBIZA PREMIUM DRY GIN

In addition, the exclusivity of this Gin is marked by the expression of an innovative botanical added before the last distillation: “Aroma or Essence of Harvest”, a recent botanical that we capture from the fermenting must tanks during the harvest. Distilled at very cold temperatures, the carbon dioxide released by the must, around -60º C, results in a broth that concentrates the aromatic essence that we identify in the vintages.

Artisan distillation of grain alcohol in a vertical copper still, with juniper berries from the Ayala Valley and botanicals from the vineyard and surroundings. London Dry Gin style, without additions after distillation. Distilled by BASQUE MOONSHINERS, experts in premium spirits and their internationalization, they have facilities that combine craftsmanship and technology, giving rise to exclusive spirits, with character and of the highest quality.

Tasting Notes: It is a transparent gin, with a round attack, pleasant on the palate, elegant notes of juniper berries, with citrus and herbaceous touches that evoke the vineyards, with a long and fresh finish.