Description
Alcohol: 5.5 %
– Ideal with: light soups, salads and salad dressings, sushi, feta, chicken, pork and sweets including desserts.
– The right way to serve: In a tall curved glass, serve ¾ of the Weiss holding it at a 45 degree angle. Then we rotate the bottle to mix the remaining yeast. And finally, we quickly pour the rest of the beer into the glass.